How to live for a week without ultraprocessed foods, according to our health reporter

On June 4 at 1 p.m. ET, Kelly Grant answered reader questions about her family’s week without ultraprocessed foods (UPFs) and ...
Food & Wine

This Is the Best Spot in Your Kitchen to Proof Bread Dough

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...
The New York Times

Ask Wirecutter: Stop Stressing About Turning Off the Lights When Leaving the Room!

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Annemarie Conte Annemarie Conte writes the Ask Wirecutter column, ...